Who knows how to cook

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  • biggie12
    SBR Posting Legend
    • 12-30-05
    • 13781

    #1
    Who knows how to cook
    Best way to cook bell peppers on the stove without using oil.... lets hear it.
  • brooks85
    SBR Aristocracy
    • 01-05-09
    • 44709

    #2
    sounds like a bad idea to me without oil, butter is an option
    Comment
    • sam9ball
      SBR MVP
      • 07-01-09
      • 4454

      #3
      stuffed steamed peppers is the best way
      Comment
      • bobbyfk
        SBR Posting Legend
        • 01-19-09
        • 15218

        #4
        why not use oil? maybe try butter instead?
        Comment
        • biggie12
          SBR Posting Legend
          • 12-30-05
          • 13781

          #5
          im a fat **** bobby and only have canola oil in the house
          Comment
          • ryanspeer2001
            SBR MVP
            • 03-30-08
            • 3149

            #6
            With Oil I'd go for the roast on open flame approach but.....


            Julienne soak in a bit of white wine and saute them up with a lightly buttered pan and season to taste.
            Comment
            • Boner_18
              SBR Hall of Famer
              • 08-24-08
              • 8301

              #7
              Bell peppers alone? If you are sauteing meat you can render out some fat first... Otherwise maybe quarter them and roast in the oven at a high temp.
              Comment
              • YorkHunt
                SBR Hall of Famer
                • 12-11-10
                • 7496

                #8
                Salt and pepper some water and red wine. Mix in a little bit of soy sauce. Saute some shallots before you put in the peppers. Add peppers, serve over brown rice.
                Comment
                • biggie12
                  SBR Posting Legend
                  • 12-30-05
                  • 13781

                  #9
                  Originally posted by Boner_18
                  Bell peppers alone? If you are sauteing meat you can render out some fat first... Otherwise maybe quarter them and roast in the oven at a high temp.
                  Im gonna try roasting in the oven. good call.
                  Comment
                  • tofuman
                    SBR Wise Guy
                    • 01-11-10
                    • 887

                    #10
                    ever heard of google?
                    local forum troll
                    Comment
                    • warriorfan707
                      SBR Posting Legend
                      • 03-29-08
                      • 13698

                      #11
                      Im one hell of a griller but I cant say I have much experience with the ole bell pepps
                      Comment
                      • YorkHunt
                        SBR Hall of Famer
                        • 12-11-10
                        • 7496

                        #12
                        You know if you roast them big....you should be just rubbing a little oil, any kind of oil on the outside of them. Not much.
                        Comment
                        • biggie12
                          SBR Posting Legend
                          • 12-30-05
                          • 13781

                          #13
                          Originally posted by tofuman
                          ever heard of google?

                          if degens don't have a good recipe then who does.
                          Comment
                          • biggie12
                            SBR Posting Legend
                            • 12-30-05
                            • 13781

                            #14
                            Originally posted by YorkHunt
                            You know if you roast them big....you should be just rubbing a little oil, any kind of oil on the outside of them. Not much.
                            im making them in a pan with white wine garlic and onions well see what happens had nothing to roast them on. lol
                            Comment
                            • cant call it
                              SBR Hall of Famer
                              • 08-29-10
                              • 8817

                              #15
                              You need to have oil in your house to cook with. It depends on what else you are making, but If I had bacon I would def cook it and use a little of that grease to use in the pan but dont burn it. Good luck. Oil is a must.
                              Comment
                              • harlee71
                                SBR Hall of Famer
                                • 12-02-09
                                • 7202

                                #16
                                Roasting in the oven
                                Comment
                                • hubie69
                                  SBR Hall of Famer
                                  • 09-16-10
                                  • 7329

                                  #17
                                  Biggie, Do you have a Grill? Grilling bell peppers is pretty easy, also you could do "tin foil" packs, and mix in a ton of other veggies with it. You mix in some real lean steak with that and you've got yourself one hell of a meal that low fat, high protein, low carb, and damn good.
                                  Comment
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